JAPANESE RESTAURANT MAI
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Guests will not want to miss the essence and artistry of traditional Japan at Mai at The Westin Tokyo, a purveyor of the finest, freshest sushi and sashimi, in addition to scrumptious tempura and a range of innovative kaiseki courses. Mai also features a superb selection of Japanese shochu and sake. Regardless of the number of guests, many or few, Mai will present exquisite Japanese haute cuisine and dining arrangements to suit all types of parties and occasions.
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Hida Beef Shabu Shabu Kaiseki Course
Shabu shabu is taken to new culinary heights with slices of prized Hida beef, which are perfectly complemented by the chef's special sesame sauce and ponzu citrus dipping sauce. Together with appetisers and sashimi to make it a full kaiseki experience.
Dinner: 23,600 JPY per guest
Inquiry & Reservation: 03-5423-7781
Pufferfish Kaiseki Course
Sashimi, karaage, hotpot... The possibilities to enjoy the umami of this celebrated Japanese winter produce Torafugu pufferfish is endless with this special fugu kaiseki course.
Dinner: 38,500 JPY per guest
Inquiry & Reservation: 03-5423-7781
OTAYORI SEASONAL LUNCH SET
Limited to 20 sets per day.
Savor the flavors of Japan's four beautiful seasons at Mai with this exclusive Otayori Seasonal Lunch Set. Featuring a monthly theme, each month presents a lineup of dainty delicacies prepared with seasonal produce from the ocean and the land.
Inquiry & Reservation: 03-5423-7781
SUSHI COURSE
Using only the freshest ingredients sourced daily from the renowned Toyosu Fish Market, enjoy the exquisite art of sushi being skillfully prepared by our veteran sushi masters at Mai's sushi counter right before your eyes.
Private sushi counter is also available for family or business gatherings.
Inquiry & Reservation: 03-5423-7781
CELEBRATION PLAN
Have a special family event? Get into the celebration spirit with us. Enjoy expertly-prepared cuisine such as fine temaki sushi handrolls with the whole family, in a traditional Japanese-style setting.
Please contact MAI at 03-5423-7781 for more details.