Amuse
Consommé jelly with cod milt and Chinese lettuce, cod milt and sake lees sauce, yuzu citrus
Appetizers
Bamboo leaf wrapped sea urchin, simmered rolled eel, deep fried Ebiimo taro ball Mackerel sushi, grilled shiitake mushroom and leek salad with monkfish liver, chestnut paste, yam bud
Sashimi
Assorted sashimi (3 kinds)
Deep-fried dish
Fried pufferfish, ginkgo nut, sudachi citrus
Grilled dish
Broiled miso-marinated black cod
Main dish
Please select one dish from the following
・Steamed tilefish with Dassai sake meringue, sake sauce, crispy fish scales, chives
・Grilled wagyu tenderloin with egg yolk and Dassai sake sauce, pickled cucumber with dried mullet roe
Main dish
Puffer fish ramen soup with Dassai sake, chives, smoked puffer fish, and boiled egg
Dessert
Japanese style affogato, Dassai amazake salted milk ice cream

*Available for both lunch and dinner

*Reservation required

Appetizers
Urchin and yuba tofu skin consommé jelly, mushroom thick sauce, fried rice, wasabi
Jade eggplant with sesame sauce, deep fried burdock, dill
Sashimi
・Assorted sashimi (3 kinds)
Grilled dish
Grilled salmon with tofu and egg yolk paste, pickled turnip, yam bud, and chestnut compote
Simmered dish
Simmered deep fried tofu ball with assorted mushrooms and gingko nut, prawn with egg yolk sauce, chrysanthemum leaf
Rice dish
Seasonal pilaf, red miso soup, pickles
Dessert
Brown sugar pudding with yuzu citrus caramel, persimmon compote

Appetizers
Urchin and yuba tofu skin consommé jelly, mushroom thick sauce, fried rice, wasabi
Jade eggplant with sesame sauce, deep fried burdock, dill Soup dish
Pureed soup of yam, gluten cake, dry mullet roe, chrysanthemum petal
Sashimi
Assorted sashimi (3 kinds)
Grilled dish
Grilled salmon with tofu and egg yolk paste, pickled turnip, yam bud, and chestnut compote
Meat dish
Wagyu beef sirloin steak with grated daikon radish, yuzu pepper sauce
Simmered dish
Simmered deep fried tofu ball with assorted mushrooms and gingko nut, prawn with egg yolk sauce, chrysanthemum leaf
Rice dish (Please select one dish from the following)
・Puffer fish somen noodle soup, condiments, and puffer fish pudding
・Seasonal pilaf, red miso soup, pickles
Dessert
Brown sugar pudding with yuzu citrus caramel, persimmon compote

Appetizers
Urchin and yuba tofu skin consommé jelly, mushroom thick sauce, fried rice, wasabi
Jade eggplant with sesame sauce, deep fried burdock, dill
Soup dish
Pureed soup of yam, gluten cake, dry mullet roe, chrysanthemum petal
Sashimi
Assorted sashimi (3 kinds)
Grilled dish
Grilled seasonal fish, turnip, pickled ginger, grated radish
Meat dish
Charcoal grilled wagyu beef tenderloin steak
Simmered dish
Simmered Ebi-imo taro and urchin, seaweed, ginger, chives
Pickled dish
Pickled mackerel, chrysanthemum petal, udo mountain asparagus, cucumber
Rice dish (Please select one dish from the following)
・Puffer fish somen noodle soup, condiments, and puffer fish pudding
・Assorted sushi (3 kinds) with red miso soup
・Matsutake mushroom pilaf in clay pot, red miso soup, pickles
Dessert
Yuzu citrus financier with matcha cream, chestnut paste, and persimmon compote

*Limited to 20 sets per day
Appetizers

・Yam and tuna with yam sauce, egg yolk soy sauce, seaweed
・Persimmon and prosciutto salad with dairy sauce
・Simmered pacific saury with Japanese sansho pepper
・Deep fried Shiba shrimp ball
・Chinese cabbage and grilled shiitake mushroom salad
Main Plate - Please select one dish from the following

・Salmon hotpot, onion, cabbage, leek, tofu, konjac yam cake, and chrysanthemum leaf
・Grilled snow aged pork and lotus root, eggplant, ginkgo nut, millet gluten cake, and leek
・Broiled smoked bonito sashimi, herbs with ponzu vinegar, condiments (ginger and garlic)
Meal - Please select one dish from the following

・Mushroom and sweet potato pilaf, miso soup
・Udon noodles with free-range chicken and mushroom sauce, Mitsuba leaf, leek and deep fried bean curd, shichimi spice
・Yuba bean curd skin and brown rice porridge with Tosa thick sauce, plum paste
Dessert
Chestnut and sweet potato parfait, sweet red bean paste, rice dumpling, warabi mochi, seaweed jelly, and salty bean with brown sugar syrup

Aromatic Sake – Fruity and Fragrant

Tsukinoi pure-rice, unfiltered, unpasteurized, undiluted (Ibaraki)
Glass ¥1,400
Carafe ¥2,500
Bottle ¥9,400

ubota pure-rice daiginjo (Niigata)
Glass ¥1,400
Carafe ¥2,600
Bottle ¥9,500

Hokusetsu pure-rice daiginjo (Niigata)
Glass ¥1,500
Carafe ¥2,700
Bottle ¥9,600

Ryusei yuraginonagi hattankimoto (Hiroshima)
Glass ¥1,500
Carafe ¥2,700
Bottle ¥9,600

Nabeshima pure-rice daiginjo (Yamaguchi)
Glass ¥2,800
Carafe ¥5,200
Bottle ¥20,500

Taka pure-rice daiginjo domaine TAKA (Yamaguchi)
Glass ¥2,100
Carafe ¥3,900
Bottle ¥15,000

Hakurakusei pure-rice daiginjo (Miyagi)
Glass ¥2,500
Carafe ¥4,700
Bottle ¥18,100

Hiroki pure-rice daiginjo (Fukushima)
Glass ¥2,700
Carafe ¥4,900
Bottle ¥18,100

Kokuryu daiginjo (Fukui)
Glass ¥2,500
Carafe ¥4,700
Bottle ¥19,100

Dassai Migaki 39 pure-rice daiginjo (Yamaguchi)
Glass ¥2,100
Carafe ¥3,900
Bottle ¥15,000

Dassai Migaki 23 pure-rice daiginjo (Yamaguchi)
Glass ¥3,500
Carafe ¥6,700
Bottle ¥21,000

Kubota Manju pure-rice daiginjo (Niigata)
Glass ¥2,800
Carafe ¥5,000
Bottle ¥25,800

Rich Sake – Full-bodied and Rich

Tamajiman pure-rice unfiltered (Tokyo)
Glass ¥1,200
Carafe ¥1,700
Bottle ¥6,300

Shichihonyari pure-rice (Shiga)
Glass ¥1,600
Carafe ¥2,800
Bottle ¥10,600

Densyu special pure-rice (Aomori)
Glass ¥1,500
Carafe ¥2,700
Bottle ¥9,600

Midorikawa pure-rice (Niigata)
Glass ¥1,500
Carafe ¥2,700
Bottle ¥9,600

Kakurei special pure-rice (Niigata)
Glass ¥1,500
Carafe ¥2,800
Bottle ¥10,600

Kamoshibito Kuheiji pure-rice ginjo (Aichi)
Glass ¥2,100
Carafe ¥3,900
Bottle ¥15,000

Aged Sake – Complex, Aromatic, Rich and Fragrant

Yamagatamasamune pure-rice ginjo (Yamagata)
Glass ¥1,600
Carafe ¥2,800
Bottle ¥10,600

Refreshing Sake – Simple, Light, Clean, and Smooth

Kamotsuru honjozo karakuchi (Hiroshima)
Glass ¥1,200
Carafe ¥1,700
Bottle ¥6,300

Kakurei honjozo (Niigata)
Glass ¥1,300
Carafe ¥2,200

Ishizuchi pure-rice ginjo (Ehime)
Glass ¥1,500
Carafe ¥2,700
Bottle ¥9,600

Hidakami pure-rice (Miyagi)
Glass ¥1,500
Carafe ¥2,700
Bottle ¥9,600

Hakurou special pure-rice unpasteurized sake (Aichi)
Glass ¥1,400
Carafe ¥2,500
Bottle ¥9,400

Kamotsuru special gold daiginjo (Hiroshima)
Glass ¥1,600
Carafe ¥2,800
Bottle ¥10,600

Mimurosugi special pure-rice (Nara)
Glass ¥1,800
Carafe ¥3,200
Bottle ¥12,000

Hours

Delivery Hours